Recipes

Looking for quick and easy dinner recipes?

Briggs True has more a variety of trusted quick and easy dinner, snack, lunch, breakfast, BBQ, Grilling, salads, and dessert recipes complete with ratings, reviews and cooking tips. You can find dinner styles of cuisines to satisfy any appetite.

Old-Fashioned Beef Stew

This classic stick-to-your-ribs stew is the ideal for a chilly day. Beef, onions, carrots, potatoes, and red wine come together with a balance. If you need to feed a group, it's a perfect recipe.

Fast & Easy Tomato Soup

You wouldn't think that these simple ingredients, you can make such a creamy and delicious tomato soup, but it can. This is as straight forward as we can tell you to make this easy and fast Tomato Soup.

classic deviled egg recipe

Classic Deviled Eggs

Cajun Chicken Bites with Strawberry Habanero Mustard Dipping Sauce

Rib Sammies

Rib Sammies, The McRib is back, but these are better and a lot more fun to make. These are great for any tailgating events and parties. You get to BBQ some racks of ribs to the point that they are so tender that you can wiggle the bones out. With your favorite BBQ Sauce and a “Kiss of Smoke”. Life is very good.

Tonight we will also show you “How to trim St. Louis Style” ribs.

Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Green Mountain Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme.  Wood Pellet Patio Heater, little lights, candles, lanterns and surround sound. We enjoy a little wine, or strawberry margaritas using frozen strawberries for ice, good food, music and sometimes a dance or two…

 

rack-of-lamb-recipe

Raspberry Rack of Lamb

Video Raspberry Rack of Lamb is a little tart and a little sweet and a whole lot of tender and juicy. The only thing better than a rack of lamb from Raider Red Meats is two racks! Plus, it’s only three ingredients (Briggs True Texarribean Citrus Pepper) to enhance the one of a kind lamb flavor, with a “Kiss of Smoke”.

I think this is the VERY BEST Lamb I have ever eaten and we have to do this again and again. Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Green Mountain Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood Pellet Patio Heater, little lights, candles, lanterns and surround sound. We enjoy a little wine, or strawberry margaritas using frozen strawberries for ice, good food, music and sometimes a dance or two…

smoking-cheese-garlic-meat

Cold Smokin’ on Your Gasser

Cold Smokin’ on Your Gasser, once a month I cold smoke a few pounds of garlic, cheese and a ham chub. We do a nice smoked garlic sauce that we add to our recipes and/or use as a grilling sauce. It brings a nice “Smoky Garlic” flavor to whatever you’re cooking.

Same with the cheese, it brings a “Kiss of Smoke” to your recipes. Think about Mac & cheese done with a good smoked cheese. You will never make Mac & cheese the same old way again.

The 5 pound ham chub makes great sandwiches and cubes up nice to toss into your casserole and egg recipes just to name a few. Again it brings in a Smoky flavor with it. This one we rubbed with Briggs True Texas Mustard Sauce and out Date Night Heat. You’ll love adding a little heat to your meat.

mashed potatoes

Creamy Texas Mashed Potatoes

If you want to WOW your family, friends, and dinner guest you have to make these easy and creamy mashed potatoes. It's great a side dish or for breakfast topped with a fried egg.

Sweet Pepper Poppers

Fast and easy appetizers great for tailgating, snacks or appetizers. Pop them right in your mouth and continue to watch the game.

baked mac and cheese recipe

Cajun Mac & Cheese