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    carved chicken

    How to Cut Meat like a Butcher

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    how to dry age meat

    How Steakhouses Do Dry-Aged Meat | Money, Mold & Meat

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    How To Clean Your Grill

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    cooking tips storing spices

    TRUE Cooking Tip#2 – Storing your seasonings

    Store Briggs True Texas Seasonings in a cool, dark place, not above your stove. Humidity,…

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    eat spicy food live longer

    Spicy Food Might Help You Live Longer

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    What Your Drink Order Says About You, According to Bartenders

    Your favorite cocktail isn’t just a delicious refreshment; it’s also a tell. While no good…

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    • Tips
    Greatest Cooking Tips (of all time!)

    TRUE Cooking Tip#1 – It’s all about the Prep

    Remember, it’s all about the prep. Take away the stress by doing the prep the…

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    best grilled steak ever

    How to Grill the Best Steak of Your Life in 6 Easy Steps

    No one wants to mess up steak on the grill. Cook the best steak of…

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    kitchen hack

    Here’s Why You Might Want to Hang a Dish Towel on Your Dishwasher

    A genius tip that’s a total game-changer Anyone who grew up washing and drying dishes…

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    • Tips
    how to cut an avocado

    You’ve Been Slicing Avocados Wrong

    Slicing an avocado should be easy as 1-2-3 but you have to remember that it…

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  • About
    • Reviews
    • FAQs
  • Learn To Grill
  • Resources
  • Easy Recipes
  • Buy Now
    • Combo Sets
    • Sauces
    • Seasoning & Rubs
    • Jams & Jellies
    • Merchandise
    • Best Sellers

5 star review  I like experimenting with different condiments, so I thought I would give some of the Briggs TRUE products a try. First up, the Candied Jalapeños, (had them on crackers) DELICIOUS! they were and instant hit at a party. The Bacon Bourbon BBQ Sauce...Mr. Briggs, you had me at Bacon and in love at Bourbon. Finally, I tried the Strawberry Habañero Jam on some toast, WTF? This is some sweet and spicy voodoo magic in a jar. Who ever is coming up with these combinations over at Briggs is some kind of condiment whisperer. Kudos Briggs TRUE, Kudos!

Carlos Antonio Avatar Carlos Antonio
August 7, 2017

5 star review  What's not to love - my favorites are the strawberry habenero jelly (on cheese), candied jalepenos I can eat by the jar they are so good, and the one and only mustard sauce (plain or on pickles). I can't stand mustard but cannot get enough of your mustard sauce - even eat it just with pickles. Continue kicking ass as I am a Briggs True Believer!!!!

Herrick Sovany Avatar Herrick Sovany
August 2, 2017

5 star review  In college, I lived on chicken and tilapia using Briggs True seasonings. Their products are PERFECT for quick and easy cooking, especially when you're hungry at the end of a tiring work day. It's great to see how far the company has come! Briggs True products changed the way I cook and I will always have it stocked in my pantry!

Kristina Minhlan Nguyen Avatar Kristina Minhlan Nguyen
May 24, 2017

5 star review  I love putting the ghost pepper sauce on everything. I love it so much that I frequently annoy my wife by bringing it to restaurants that don't serve it.

Chris Gamble Avatar Chris Gamble
June 8, 2017

5 star review  The Best Award Winning Sauces & Seasonings! Great on everything and super low on sodium!

Fritz Colinet Avatar Fritz Colinet
July 21, 2017

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