This is the perfect barbecued chicken recipe for a cookout served alongside a classic potato salad or your favorite pasta salad recipe. Meaty chicken pieces are slathered in a tasty bbq sauce and grilled until tender and juicy with a deliciously crisp sticky skin!
Texas baked beans are a stable here in Texas. There’s nothing like the rich, meaty, smoky, and savory beans keeping the BBQ party going. A must-have at every cookout.
This is a great recipe that you won’t have to wait for the dough to rise. You just mix it and allow it to rest for 5 minutes and done!!! I recommend you use bread flour and bake it on a pizza stone, but all-purpose flour works well too. Enjoy!
This delicious grilled pizza is topped with fresh ricotta, runny eggs and spinach.
Yes, you heard it here. This is the quickest way to make these simple beef burger sliders that’s packed with flavor to your taste.
Zucchini, bell pepper, onions, asparagus, and mushrooms become sweet and savory when cooked on the grill. With just a brushing of olive oil and sprinkling Briggs True Texas Seasoning, this cooking method is simple and lets the vegetables natural goodness shine through.
The earliest known recipe for the modern form of cheese fondue comes from a 1699 book published in Zürich, under the name "Käss mit Wein zu kochen" 'to cook cheese with wine’. It calls for grated or cut-up cheese to be melted with wine, and for bread to be dipped in it.
This ain't your mother's chicken role. This classic gets a Briggs True mashup with the addition of some quinoa (I know I know, some of you are saying whattttt but trust me you’ll like it). Beyond being cheesy, hot, and packed with Texas flavor it’s sure to become a family favorite.
Need more easy friendly dinner options? This Texas spice chicken sheet pan dinner is so delicious, easy and quick, we guarantee it’ll on heavy rotation at your house.
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